Eat & Drink
Dining & Drinks
La Casa del Camino is home to one of the best places to eat in Laguna Beach. With our outdoor lounge, The Rooftop, we’ve got you covered for your post-beach food and drinks. If you’re looking to keep the beach experience alive, The Rooftop specializes in fresh fruit mojitos and features ridiculously awesome views of the Pacific coastline. You’re guaranteed a great meal, hand-crafted cocktails, and phenomenal energy when you dine at the relaxed La Casa del Camino.
Head up to the roof for the quintessential Laguna Beach restaurant experience. With incredible views of the stunning Pacific Ocean, the best cocktails in Orange County, and a friendly and welcoming atmosphere, The Rooftop is a must-visit for any guest at La Casa del Camino. Open daily for lunch, The Rooftop is Laguna Beach’s premier spot to enjoy fresh, California fare, sip a cold beer, and gaze out onto the majestic horizon.
Meet us on the roof and see what the hype is all about!
K'ya Bistro Bar
Stop by K’ya Bistro Bar for an inspired meal from award-winning Chef Craig Connole. Located just off the main lobby of La Casa del Camino, the restaurant seamlessly blends the hotel’s Spanish-style architecture and Laguna Beach’s creative energy with refined, seasonally-driven fare. Featuring a imperturbable atmosphere, Mediterranean-inspired small plates that showcase the finest local ingredients, hand-crafted cocktails, and a carefully-curated wine list, the K’ya Bistro Bar is the perfect spot to chill out after an eventful day at Cress Street Beach. Grab some friends, swing by the restaurant, and kick back with an awesome Laguna Beach meal.
Open Daily: 5:00 p.m. to 9:00 p.m.
Happy Hour: Daily, excluding holidays, from 5:00 p.m. to 6:00 p.m.
Chef Craig Connole
Born and raised in Newport Beach, California, Chef Craig Connole grew up cooking at home with his family before beginning his professional career at age 15. At 19, he sharpened his skill set by training at prestigious hotels like Le Meridian and Four Seasons. Later, he gained expertise at top-notch restaurants and private clubs, eventually moving on to obtain multiple awards during his time at the Ritz-Carlton Hotel in Kapalua, Maui. Now in Laguna Beach, he has established himself as a reputable chef with many creative concepts in the Southern California area. For the past 14 years, the historic hotel La Casa del Camino has been lucky enough to enjoy the innovative recipes that Chef Craig has to offer.